{"id":232053,"date":"2022-08-24T05:45:15","date_gmt":"2022-08-24T04:45:15","guid":{"rendered":"https:\/\/lipanovic.webkodeks.hr\/kraljica-viskih-delicija\/"},"modified":"2023-04-27T05:30:56","modified_gmt":"2023-04-27T04:30:56","slug":"the-queen-of-vis-delicacies","status":"publish","type":"post","link":"https:\/\/lipanovic.com\/en\/the-queen-of-vis-delicacies\/","title":{"rendered":"The queen of Vis delicacies"},"content":{"rendered":"

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24.08.2022 | News<\/a><\/p>\n

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Each Dalmatian town has at least one autochthonous delicacy and Vis is blessed with two! Delicious baked bread savory pies from Vis and Komi\u017ea reflect ancient Vis history, tradition and the inexplicable ongoing rivalry between the two towns. We warn you, only one bite will do to feel the true Mediterranean.<\/p>\n

Culinary tensions for a dish that takes the cake<\/b><\/p>\n

People from Vis, skillful merchants and winegrowers, have always competed with their neighbors from Komi\u017ea who are traditionally excellent fishermen. It\u2019s not about the bad blood, rather a desire to tease, challenge and outdo each other. And the latter is probably sparked by peculiar character traits the islanders have been blessed with.\u00a0<\/p>\n

Mutual spite is present in the kitchen too. Therefore, you\u2019ll hear people from Vis elevate their bread savory pie while the inhabitants of Komi\u017ea boast with the one they make. In essence, both are made of salted anchovy or sardine filets tucked in the soft dough but huge battles are fought over the filling.\u00a0\u00a0<\/p>\n

People from Vis have for centuries been mixing salt, pepper and onion braised on homemade olive oil as the old Greeks have used to do. People from Komi\u017ea, on the other hand, are closer to Italian style of cooking and a bit more avid when it comes to trying out different combinations of spices. They have ditched the constraints of tradition and elevated the classic filling by adding tomatoes.\u00a0<\/p>\n

In addition to the filling, the two are parrying over the way of serving baked bread savory pies too. In Vis, they\u2019ll cut it into triangles, and in Komi\u017ea, into cubes. The shape and type you choose is irrelevant, though, as both will knock you off your feet. Even if you eat it cold, you won\u2019t regret it. Moreover, you\u2019ll be asking for more!<\/p>\n

They may not agree on much, but the inhabitants of both Vis and Komi\u017ea will recommend a glass of premium red wine to go with their unique dish. Lipanovi\u0107\u2019s Plavac mali is like no other when it comes to taste, texture and strength, so it will be a perfect match to the dish. If you\u2019re in doubt, come and see for yourself. In addition to the fondest memories, you might leave our winery with an original recipe as well.\u00a0<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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A tradition of 150 years<\/h2>\n

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Each Dalmatian town has at least one autochthonous delicacy and Vis is blessed with two! <\/p>\n","protected":false},"author":1,"featured_media":232907,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":""},"categories":[61],"tags":[],"yoast_head":"\nThe queen of Vis delicacies - Vinarija Lipanovi\u0107<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/lipanovic.com\/en\/the-queen-of-vis-delicacies\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"The queen of Vis delicacies - Vinarija Lipanovi\u0107\" \/>\n<meta property=\"og:description\" content=\"Each Dalmatian town has at least one autochthonous delicacy and Vis is blessed with two!\" \/>\n<meta property=\"og:url\" content=\"https:\/\/lipanovic.com\/en\/the-queen-of-vis-delicacies\/\" \/>\n<meta property=\"og:site_name\" content=\"Vinarija Lipanovi\u0107\" \/>\n<meta property=\"article:published_time\" content=\"2022-08-24T04:45:15+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2023-04-27T04:30:56+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/lipanovic.com\/wp-content\/uploads\/2022\/08\/POGACA_1038748906.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1024\" \/>\n\t<meta property=\"og:image:height\" content=\"576\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"fgh4f56d4gh4gthz\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"fgh4f56d4gh4gthz\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/lipanovic.com\/en\/the-queen-of-vis-delicacies\/\",\"url\":\"https:\/\/lipanovic.com\/en\/the-queen-of-vis-delicacies\/\",\"name\":\"The queen of Vis delicacies - 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